Eugenia Garaga
Chief Stewardess or Solo Stewardess
+ Показать контакты email: **********************
Location:Italy
Nationality: Russian
Date of birth: **********
Fluent : Russian, English, Italian
Single, Non-Smoker, No Tatoo
QUALIFICATIONS
Stewardess Diploma, Marine High School, Sevastopol, Russia
STCW 95
ENG 1(EXP-2018)
Sea mans book
Italian Residence Permit
International Driving license
EXPERIENCE
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September *****************, Director/Management for a Yacht Refitting by Alexander (Yacht Company)
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Refference number +393917219647 email *****************
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April 2017 – September 2017,Chief Stewardess 65m M/Y Rahil ,Private , International ship register of Russian
Federation port of Sochi
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Cruising into the Black Sea .Table setting and decorating,silver service ,cocktails ,floral arrangements and
responsible for interior crew -Refference from Captain M/Y Rahil :Carlo Summonti (+393355342135)
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May*****************, Chief Stewardess 43m M/Y FERDY,Charter,FERDY S.R.L.Milano in piazzale Medaglie
D’Oro n.1.,
Cruising :Italy,French Riviera,Monaco.Table setting and decorating,silver service,cocktails,floral arrangements,
responsible for the interior crew,charters.Reference:Captain of M/Y “FERDY” Riccardo Pardini
,email:****************** ..+39 335 528 0692
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Aug2014-June2015 Chief Stewardess 30m M/Y ELADA,Private,CANNENS,FR,GEORGE TOWN C.I.
Cruising:Italy,French Riviera,Monaco.Full interior duties including,Primarily servicing and interacting with
owner and guests,table setting and decorating,preparing aperetifs and making cocktails.Coordinating owners
and guest wishes with chef and captain.Responsible for all hotel
administration,storekeeping,requisitions.Service at meal times and throughout daytime and evening
periods.Cooking for a crew and for owner some time as well.
Reference:Captain of M/Y”Elada” Gordon Henderson,email:***********************
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May2014-Jule2014 Chief Stewardess 40m M/Y MISUNDERSTOOD,Charter,OVERMARINE DUE
S.R.L.VIAREGGIO,
Cruising:Italy,French Riviera,Monaco. Primarily servicing and interacting with owners and guests.Table setting
and decorating preparing aperitifs and making cocktails.Service at meal times and thoughout daytime and
evening periods.Coordinating owners and and guest wishes with chef and captain.Responsible for all hotel
administration,storekeeping,requisitions.The charter involved long working hours and intensive cruising
around the Med.Reference:Capt.of M/Y “Misunderstood”Favario Nicola,email:**********************,Mob.+39
348 225 08 03
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Apr2014-May2014 Service(First)Stewardess 56m M/Y SOUTH,Private&Charter,GALLSIONPALERMO.
Cruising:Italy,French Riviera,Monaco.Primarily servicing and interacting with owners and guests.Table setting
and decorating preparing aperitifs and making cocktails.Service at meal times and thoughout daytime and
evening periods.Coordinating owners and and guest wishes with chef and captain.Responsible for all hotel
administration,storekeeping,requisitions.The charter involved long working hours and intensive cruising
around the Med.Reference:Chief Stew of M/Y “South”,Joselyn Solebaga, e-mail:**********************
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Apr2013-Aug2013 Solo Stewardess 30m M/Y AQUILA,Private&Charter,United States, Dover/Delaware.
Cruising:Malta,Italy,French Riviera,Croatia. Detailing all interior areas,housekeeping,provisioning and flower
arranging.Table setting and decorating,preparing aperetifs and making cocktails.Help on deck with hand
lines,cooking for a crew.Reference:Capt.of M/Y”Aquila”Giacomo Demartis ,mob:+39 339 3039 254
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May 2010 – Sept 2012 Chief Stewardess 27m M/Y ACACİA,Guernsey, Private & Charter
Cruising Turkish and Italian coasts, Croatian and Greek Islands, French Riviera, Spain
Full interior duties, Service at meal times and throughout daytime and evening and room service for VIP
guests, storekeeping, securing interior areas before heading out to sea, laundry, ironing, servicing guests
cabins and crew areas, Taking care of the owners children.Beyhan Bbengu,vessel owner:+9**************2
*****************
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Apr *************** Solo Stewardess 28m M/Y Sol &Sons,Kingstown, Private Cruising: Turkey, Italy,
Croatian and Greek Islands.
Full interior duties including room service for VIP guests, laundry, ironing, servicing guests cabins and crew
areas
Service at meal times and throughout daytime and evening periods
Anticipating potential needs of guests and crew to maintain most professional levels of service possible
Taking care of the vessel owner`s children, teaching English and helping doing home work Captain
M/Y “SOL&SONS” Dunaev +9**************0
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May *************** 2 nd Stewardess 48m M/Y Lady Anastasia, Private,Linkpoint Servicer
Limited,GeorgeTown
Cruising: Italy, Spain, Monaco, , Turkey
Full interior duties including room service for VIP guests, laundry, ironing, servicing guests cabins and crew
areas
Service at meal times and throughout daytime and evening periods
Anticipating potential needs of guests and crew to maintain most professional levels of service possible
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Sept *************** 2nd Stewardess 100m M/Y Veronica, Nuova Naviservice
Charter: Italy, Malta, Corsica, Greece
Full interior duties including laundry, ironing, servicing guests cabins and crew areas
Service at meal times and throughout daytime and evening periods
Anticipating potential needs of guests and crew to maintain most professional levels of service possible
Reference: Luigi Primicheri,vessel owner, +33 43 64 04 25, Italy LT
Yacht Agency, Massimo Quarta, mobile: +39 33 54 95 820
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Jan **************** Stewardess 54m M/Y Pan Orama, Pan yachting
Charter: Greek Islands, Italy, Turkey
Full interior duties including laundry, ironing, servicing guests cabins and crew areas
Service at meal times and throughout daytime and evening periods
Anticipating potential needs of guests and crew to maintain most professional levels of service possible
Reference: General Manager Maikis Kiriyakus, +69 74 33 44 81
EDUCATION
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Music school Odessa (8 years)
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Music High School (4 years)
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Conservatory Music Academy Odessa (5 years) – Solo Piano and Educational Faculty
ADDITIONAL SKILLS
Good communications,organization and diplomacy.Attention to detail,Financial management.Strong
knowledge about wines and cocktails,Best hospitality and professional Service(Silver Service),
Housekeeping, Knowledge of flower and table decorations, Computer/IT Microsoft, Cooking for a crew
twice per day for a owner optional, Strong knowledge on deck with a hand lines.
HOBBIES
Swimming (professional swimming school, education as life-guard), Cultural activities like theatre, Opera,
Musicals, Museums, Reading, Cooking.