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Will

Resume Manager

29 March 2019y.

Kiev Oblast

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  • Education—
  • Work experiencedoes not matter
  • Job typeany
  • Work typeany

Professional skills

  • English
  • Excel
  • HR
  • Management
  • PowerPoint
  • Team Building
  • IoT
  • Internet
  • Promo
  • Manager
  • Time management
  • Inventor
  • Responsibility
  • Team Lead
  • Team management
  • Computer
  • RDS
  • NIST
  • Supervisor
  • SPI

Original text

Curriculum vitae

Naveen Kumar HK

mob.no. **************

Show contacts

Ukraine.kiev

Career Profile:

Develop cutting edge and competencies ***** will enable me to contribute to personnel, professional and organizational growth and success. As a part of this profession I have learn many things in both the way practically as well as theoretically, I hope you will give me a chance to be in your organization.

CAREER SNAPSHOT

    • I am a seasoned professional with 3years of experience in B&F Operations, Guest Relationship Management, Client Servicing, Inventory, Equipment & Quality, and Team Management in the Hospitality Industry.

    • Good interpersonal skills with the ability to work in a multi-cultural environment comprising of different nationalities.

    • Build strategic relationships that strengthen performance and achieve company goals.

Core Strength:

  • Able to handle any sort of work in a group or independently.

  • Being very sincere and hardworking, I truly believe in dedicated input to come with success.

  • Ability to handle multiple functions and activities in high-pressure environments with tight deadlines.

  • Enthusiastic, Energetic, Flexibility, & Reliability.

  • Dynamic team player, positive attitude, good interpersonal skills.

Summary of Skills:

  • Effective organizational and time management skills.

  • Skilled in building and maintaining good relationship with guest.

  • Multi-tasking with ability to work under pressure.

  • Patience, enthusiastic with excellent administrative skills.

  • I am always looking new things and new Ideas ***** can enhance my knowledge and working potential.

Work Experience:

JP Palace Hotel. Mysore India December 2017 to Still

My fortune Asst Banquet Manager

JW Marriott Hotel Bangalore India September ****************** GSA & Executive Development Program

Hotel E-Inn Stay Healthy Bangalore India January ******************** Steward & Sr Steward

Fava Resturent Bangalore India November **************** GSA

  • Responsible for training the new associate with the service standard and policy

  • Handle any kind of event with every requirement.

  • Helps in revenue generations with repeat guest’s event.

  • Team building activities through briefing.

  • Inventory management of equipment’s and bar.

  • Responsible for MRT of each location.

  • Responsible for A/V equipment and installations.

Food and beverage Service Associate

  • In charge of the In Room Dinning & Restaurant.

  • In charge of new promotions of the F & B.

  • Ensuring the highest standards of Food & Beverage Service.

  • Responsible for coaching & developing the restaurant staff.

  • Communicating with the kitchen and ensuring the efficient food service.+

  • Handled operations in various food and beverage outlets.

  • Taking guest orders and serving.

  • Up selling and suggesting the food and wine.

  • Developing strong relationships with Guests, Staff, Team leaders and manager.

  • Following all standards of the organization.

  • Overseeing the Food &Beverage department single-handedly in the absence of supervisors & Manager.

Computer Literacy:

  • Work on the Systems Like Opera & Micros.

  • MS. Office including M.S-Word, Excel, PowerPoint, Access and Internet.



LINGUISTIC PROFICIENCY:

  • Fluent in English ,Hindi and Kannada, Tamil, Telugu

Special Activities:

  • Playing : Swimming

Marriott International Training:

  • Certificate of Successful Completion of In The Beginning (ITB Training).

  • Certificate of Accomplishment Awarded to Marriott Great Food Safe Food Training

  • Certificate of Successful Completion of In The Beginning (Plot Thickens Training).

  • Certificate of Accomplishment Awarded to Marriott Passport to Success.

Education & Qualification

Bachelor of Hotel Management Osmani University, Hyderabad 2004-2007

PUC Govt of Pu College H D Kote, Mysore District 2001-2004

SSLC Sri Vishbharathi Education Trust H D Kote 2000-2001

Personal Information:

  • Nationality : Indian.

  • Date of Birth : ***********

  • Height. : 170cm

  • Address : HM Krishna Sheety

RP Circle, ( Hand Post) MM Road Yarahalli Kaval

H D Kote Taluk, Mysore District

Karanataka – 571114

Declaration:

I hereby declare that the information furnished above is correct and I bear the responsibility for the correctness of the above mentioned particulars.

Date: **********

Place: Ukraine.kiev.Eurpo Naveen Kumar H K

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    Category:
    • Managers, top management
    Resume published:
    29 March 2019 (13:14)
    Resume code:
    504284
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